What Is Omega-3 & Why Is It Important?
- ioannisbatzalis
- 3 days ago
- 1 min read

Omega-3 fatty acids are essential healthy fats that play a major role in heart health, brain function, joint support, and overall inflammation control. Since your body cannot produce omega-3s naturally, you must get them through food or supplements.
The three main types are:
EPA (Eicosapentaenoic Acid) – supports heart health
DHA (Docosahexaenoic Acid) – supports brain and eye function
ALA (Alpha-Linolenic Acid) – found in plant sources, converted in small amounts to EPA/DHA
Benefits of Omega-3
Reduces inflammation (great for recovery)
Supports joint health and mobility
Improves heart health
Boosts brain function & cognitive performance
Supports mood, stress, and hormone balance
Helps reduce muscle soreness after training
Best Sources of Omega-3
Salmon
Tuna
Sardines
Mackerel
Fish oil supplements
Algae oil (vegan source)
Who Should Take Omega-3?
Omega-3 is especially helpful for:
Athletes wanting better recovery
People with joint stiffness
Individuals under stress
Anyone who doesn’t eat fatty fish regularly
Those wanting heart & brain support





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